FOSLIFE® is a natural sugar substitute made from cane sugar by an unique proprietary enzyme process to enable the conversion of sucrose. It consists of short-chain fructo-oligo-saccharides (sc-FOS) naturally found in vegetables like onions, asparagus, tomatoes, other fruits, wheat and grains. Technically fructo-oligo-saccharide (FOS) is a natural form of sucrose molecules to which one, two or three additional fructose units are added by β-2,1-glycosidic linkages to the fructose unit of sucrose. FOSLIFE® is the future of sweeteners with low calories and low glycemic index yet with great taste.
FOSLIFE® is a natural sugar derivative that provides the ultimate solution for sugar replacement. The functional and physical attributes of FOSLIFE® support a wide range of food and beverage applications involving sugar reduction, fiber enrichment and low glycemic index while delivering sweetness, texture, mouthfeel, flavour and humectation very similar to sugar.
| FOSLIFE® | ||
|---|---|---|
| L-55 | L-65 | |
| % FOS | 55 | 65 |
| Sweetness | 75 | 70 |
| Calories (kcal/g) | 2.16 | 2.01 |
| Glycemic index | < 20 | < 20 |
| FOSLIFE® | ||
|---|---|---|
| L-95 | P-95 | |
| % FOS | 95 | 95 |
| Sweetness | 40 | 35-40 |
| Calories (kcal/g) | 1.5 | 1.6 |
| Glycemic index | 0 | 0 |
• Improves gut health
• Enhances nutrient absorption
• Improves cognitive function
• Boosts immunity
• Sweetness profile akin to sucrose
• Bulking agent
• Masks off notes
• Enhances flavor
• Acts as a humectant
• Improves texture
• Lowers freezing point & prevents recrystallization in frozen desserts
• Sugar reduction
• Fiber enrichment
• Low glycemic index
• Low calorific value
Copyright @2022 Revelations Biotech Pvt Ltd
